Tipping (Isn’t a City in China)

Allan soured his face as I explained his duties as the bus driver for today: keep your phone on. Answer the calls. Make sure you’re constantly looping back here from LAX — don’t just stay at the airport.
He had this “I-can’t-believe-my-lot-in-life-is-driving-a-bus” expression on his face. The sentiment seeped into his posture, and into his surly [...]

Anticipate, Anticipate, Anticipate

What do great assistants do?
At 24, my father owned his first restaurant. The first Chinese delivery spot in downtown Albany, with stats like quote you’d get off the phone with Lee Fong and the delivery boy was ringing your doorbell unquote. When five p.m. came ‘round, it was sweet ‘n sour and Moo Shu [...]

Start With Heart

People know if your heart isn’t in the right place. Don’t matter how smooth you are, how charming, how highly you think of your acting chops. You can be Debonair to the capital-“D,” but that doesn’t mean squat because heart isn’t seen or heard. It’s felt. Heart pours from the pores, and no amount of [...]

Restaurant Work in Los Angeles

“Sounds like a no-brainer,” Teddy said. He reclined deeper into the sofa, sunlight splashing off the cigarette drooped from his fingertips. “What did you come out to Los Angeles for? You didn’t come out to serve, or to learn more about the restaurant business. You came to write. So take whichever job will help you [...]

The Finer Points

He watched.
Caress with the index’s paddy flesh paddy, then square off the block of rice. With two fingers, shape it: give it a curl that’d make Goldie Locks blush; an arc so gentle baby’s bottoms gives it a rash. Rotate, and repeat.  21. 22. 23. Rotate, repeat. Rotate, repeat.
It takes 10,000 repetitions to achieve mastery.
26. [...]